whooa! :D:D yeahh..
it's been so long that i didn't make my fav pudding.. caramel pudding..
lately, i'd been missing my family soooo much.. miss those cooking made by my mom n sis.. especially my sis's pudding~ she had taught me how to cook this pudding since i'm in lower form.. hehe..
even though i had made these pudding thousandss of time before, but their taste n structure isn't as perfect as my sis's pudding... T_T she's sooooo good at cookinggg~ i adoreeee her.. hehe.. (huh, bila la nk jadi cam my sis niiee~ aishh!)
ok2, so here i want to share the simplest recipe to make caramel pudding~ hehe, soooo simple, even teddy bear pown bley wat, klu kita gerak2kan dia la... n_n.. heeeee...
sooo, the ingredients are~
1 table spoon castard/corn flour/flour(*listed according to priority)
1 tea spoon vanilla essence
1 tin evaporated milk (susu cair)
1 cup sugar
6 table spoons sugar
1/2 cup water
so, how to make it?
u need a blender.. blend all the ingredients for pudding together.. just blend it.. hehe.. senanggkann~
for caramel, masak gula n air.. and wait till the colour of the sugar turn golden yellow.. add some water if the water evaporate sooo fast..
meanwhile, heat up ur steamer.. important!
when the sugar had changed to our desired colour, then, pour the caramel into bekas yg nk masak puding.. jgn tggu till sugar to jadi brown sgt2, nati pahittt.. x cedappp~ hehe..
|this is golden yellow..~ hehe..|
ratakan caramel kat bekas tu.. the reason is to make sure that pudding will not stick to the bekas.. hehe.. then pour the blended ingredients into the bekas.. :D:D then, masuk lam steamer for about 40 minutes..
and tadaaaa~ WAAALLLAA! ready to eat ur own caramel pudding.. :D hehe..
|yuuuummyy! aishhh, lapa la plak tgok nieeee.. T_T|
celamat mencuba.. n_n
p/s: a tribute to my sister! mish u dear... muahx!